Brasserie Max's Sake Martini – Recipe
To try something unique, enjoy this sophisticated cocktail. It’s light, aromatic and sippable, and pairs nicely with a few chunks of parmesan.
Saketini
Serves 1
30ml gin – opt for a crisp gin variety
15ml Lillet Blanc – an aromatic French aperitif wine
15ml sake – preferably a delicate, balanced sake
Measure the gin, Lillet Blanc and sake into a shaker, add a big handful of ice cubes and stir thoroughly for 30 seconds to cool. Strain into a well-chilled martini glass and serve.
A refined martini variation with sake
